DIY – Peppermint Bark Kit

Written By Maggie Lyon Chocolatiers

Video instructions for How To Make Peppermint Bark

Instructions

Step 1 – Gently melt dark chocolate in the microwave on the lowest setting in 10-second increments. Remove and stir. Repeat until just melted.

Step 2 – Spread dark chocolate on parchment paper to an approximate thickness of 1/8”.

Step 3 – Sprinkle with peppermint crunch and let harden.

Step 4 – Gently melt white chocolate using the same method as Step 1.

Step 5 – Spread white chocolate on top of dark chocolate.

Step 6 – Sprinkle with peppermint crunch and let harden.

When white chocolate is cooled, just break into pieces and enjoy!

Maggie Lyon Chocolatiers

Maggie Lyon Chocolatiers is a family-owned and operated manufacturer of gourmet confections based outside of Atlanta, GA. For 40 years, our products have been made with care the old-fashioned way.

https://maggielyon.com
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